News, Events & Publications
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Events
News
AIJN General Assembly 2025 brings together the fruit juice sector in Brussels
15 APRIL 2025
The AIJN General Assembly on 8 April 2025 emphasized unity, sustainability, and growth in the fruit juice sector. Key highlights included progress in advocacy, sustainability efforts, and industry collaboration.
“Healthy, sustainable, and affordable foods: the role of fruit juices and preserved fruit and vegetables”
21 NOVEMBER 2024
AIJN, the European Fruit Juice Association, and PROFEL, the European Association for preserved Fruit and Vegetables, held on 19 November a breakfast event at the European Parliament, to mark the start of the new EU mandate.
AIJN unveils its Vision for a Healthy and Sustainable Future
17 SEPTEMBER 2024
AIJN has published its “Vision for a Healthy and Sustainable Future.” This comprehensive framework sets out a strategic direction for the fruit juice industry, emphasizing commitment in health and environmental sustainability.
Publications
Get the juice facts
How much vitamin C is in orange juice? How is fruit juice made? Can children have a glass of fruit juice? Is home squeezed better than packaged juice? In this section, we answer your questions about fruit juice and how it complements a balanced diet.
AIJN Liquid Fruit Market Report
The AIJN Liquid Fruit Market Reports with data from GlobalData, provides a comprehensive overview of market and sector developments for 100% juices and nectars across the EU 28 countries and Norway, Switzerland and Turkey.